HOT TO GROW FRUIT TREE

The vast majority of modern bananas grown across the world today are the result of extensive breeding that renders the fruits large, tasty and lacking seeds. If you grow a wild, genetically unmodified species of banana, large seeds may occur in mature fruits to harvest and sow to sprout into a new plant. Generally, banana propagation involves splitting up rhizome roots, called pups, to create new plants that genetically match the mother banana plant. This asexual (vegetative) reproduction guarantees that the new plants mature to the same size and produce the same quality fruits that gardeners prefer. Modern complex-hybrid bananas do not yield any seeds in the fruit flesh. Soak the banana seeds in lukewarm water for 24 to 48 hours. Although optional according to an online Pacific Island Agroforestry publication, the soaking softens the seed coat, making it easier and faster for the embryo inside to sprout. You May Like: A Banana Tree's Root System Prepare an outdo

Share        If you’ve tried unsuccessfully to root a cutting from your favorite fruit tree, air layering may be the propagation method that works for you. Some fruit trees are difficult to root from severed cuttings, but air layering allows you to produce a cloned plant while it’s still attached to the parent tree. The developing plant depends on nutrients from its parent tree until it can stand alone on the roots it forms. Selecting Suitable Plants Different propagation methods have varying degrees of success on different fruit trees. Air layering techniques are suitable for tropical fruit trees, such as mango (Mangifera indica, U.S. Department of Agriculture plant hardiness zones 10b through 11), and loquat (Eriobotrya japonica, USDA zones 8 through 10). Although edible fig (Ficus carica, USDA zones 6 through 9), which has invasive tendencies in some areas, bears seedy fruits, the seeds typically produce plants with variable traits. Air lay

Fruit trees are not only beautiful to look at, but when properly planted and maintained, they also will produce delicious and nutritious food for your family for years to come. With a minimal investment of time, money and energy, you can grow your own mini-orchard, no matter how small your yard. Investigate the different types of fruit trees that are available in your area and choose the tree that will be best for you. Consider the tree’s fruit-bearing potential, the type of soil and light conditions the tree requires and whether your tree will need a companion tree to help pollinate the fruit. Most fruit trees need a companion tree planted 15 feet or less away in order to bear fruit. Some varieties of fruit trees do not need cross-pollinators, but they will produce more fruit if you have a companion planted nearby. Choose dwarf trees if you have limited space. Most dwarf trees produce as much full-sized fruit as their larger counterparts, but they take up less space and need less

How to Clone Fruit Trees Steve Bradley Save Share       Cloning fruit trees has been done for years. The basic process is to cut a cleft in one tree and insert a branch from another. It allows farmers to produce fruit that is genetically identical to the parent, ensuring the desired traits in each generation of fruit. Additionally, cloning, also know as grafting, enables growers to create new varieties of fruits that can resist pests or simply taste better. Cloned trees also bear fruit much sooner than trees grown traditionally from seeds. A cloned tree will bear fruit within two to three years, whereas seed-grown trees take five to 10 years. Inspect the parent fruit tree. Be sure that it has all the characteristics that you want to grow for future generations. Look for size, quality and hardiness. Of course in the case of fruit trees, you'll also want to choose the best-tasting fruit as well. Take a "cutting" or br